Prosciutteria Sous le pont de Bosses

On the Via Francigena, bordering Switzerland, Prosciutteria Sous le pont de Bosses is a charming and cozy establishment with wooden furnishings. The main attractions are the local hams, Jambon de Bosses and Jambon de Saint-Oyen, served in sandwiches and platters with local bread. Alternatively, they also offer some traditional dishes such as grilled Jambon and cheese fondue.

Prosciutteria Sous le pont de Bosses
Frazione Predumaz Falcoz 22
11010 Saint-Rhémy-en-Bosses
+39 0165 78 06 11
+39 335 70 029 601
Email : prosciutteria.vda@gmail.com